Meir Soloveichik: The Function of Wine at the Passover Seder
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More about: Arts & Culture, Food, Passover, Religion & Holidays, Wine
Meir Soloveichik explains how the seder’s four cups of wine elevate the holiday, while two enthusiasts recommend their favorite wines from the great regions of Jewish viticulture.
A farm worker harvests cabernet sauvignon grapes at Tzora Winery in Israel. David Silverman/Getty Images.
Meir Soloveichik: The Function of Wine at the Passover Seder
More about: Arts & Culture, Food, Passover, Religion & Holidays, Wine
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